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And all with the kind of detailed teaching left out of books that give more space to pictures than to text. No glossy photos just 700 pages of wonderful recipes and instruction in basics such as bread-making. 'There are dozens of Italian cookbooks on the market, but The Essentials Of Classic Italian Cooking is the only one you need to buy. It does what it says on the tin, and more.' Kate Colquhoun In addition to the tradition Italian food, they also serve an amazing Crab Bomb. my copy is splattered with gnocchi, tomato sauce, gravy and oil, but I wouldn't replace it for the world.

Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece, now reissued with a gorgeous new cover design.Īimed at cooks of every level, be they beginners of accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food. Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook - Kindle edition by Hazan, Marcella, Kretschmann, Karin, Bastianich, Lidia Matticchio, Hazan, Victor.

The Essentials of Classic Italian Cooking